Category Archives: Main Course

Simple Ceviche

Posted on May 21, 2010 by Susan

Simple Ceviche, a refreshing summer seafood salad. Continue reading →

Posted in Appetizer, Fish, Salad | Tagged ceviche, Fish, seafood salad, summer salad | 7 Comments

Posted on April 21, 2010 by Susan

Shrimp Salad with Lime Vinaigrette–a delicious, bright and easy-to-make
salad for a spring or summer day. Continue reading →

Posted in Fish, Salad | Tagged avocado, shrimp, shrimp salad, shrimp with avocado, shrimp with herbs, spring salad | 23 Comments

Posted on April 17, 2010 by Susan

Chicken Satay with Spicy Peanut Sauce–a beautifully seasoned Southeast
Asian treat. Continue reading →

Posted in Appetizer, Chicken, Main Course | Tagged asian food, Chicken, chicken satay, peanut sauce | 2 Comments

Posted on April 6, 2010 by Susan

Pan Fried Lamb Chops with Garlic and Herbs, perfect for a special spring
dinner. Continue reading →

Posted in Lamb, Main Course | Tagged fried lamb chops, lamb chops, lamb chops with herbs, spring dinner | 2 Comments

Posted on March 29, 2010 by Susan

Homemade sauce makes the taste of these Tex Mex Chicken Enchiladas really special. Continue reading →

Posted in Chicken | Tagged Chicken, chicken enchilada, enchiladas, mexican, Tex-Mex | 4 Comments

Posted on March 8, 2010 by Susan

Shepard’s Pie. A comforting preparation of beef (or lamb) with vegetables, covered and baked with a mashed potato topping. Continue reading →

Posted in Beef, Casseroles, Main Course | Tagged comfort food, ground beef, ground lamb, mashed potatoes, shepherd's pie | Leave a comment