Category Archives: RECIPES

Roasted Asparagus and Scallions with Mustard Cream Sauce

Asparagus and Scallions with Mustard Cream Sauce, roast or grill this flavorful combination. Continue reading →

Posted on April 5, 2011 by Susan

Chicken Leg Quarters Roasted with Lemon, Garlic and Herbs–our family’s
favorite chicken. Continue reading →

Posted on March 25, 2011 by Susan

Pearl couscous, a rich and aromatic side dish. Continue reading →

Posted in Pasta and Grains, Side Dish | Tagged cous cous, cous cous with mushrooms, israeli cous cous, pearl cous cous | 7 Comments

Posted on March 17, 2011 by Susan

Irish Cream Ice Cream Dessert and a shamrock on your table for luck and a
happy St. Patrick’s Day. Continue reading →

Posted in Dessert | Tagged Irish cream, irish cream dessert, irish cream ice cream, St. Patrick's Day | 2 Comments

Posted on March 7, 2011 by Susan

Smoked Oyster Spread–a great addition to a Mardi Gras buffet. Continue reading →

Posted in Appetizer, Snack | Tagged Mardi Gras dip, oyster dip, oysters, smoked oyster dip, smoked oysters | 8 Comments

Creamed Spinach with Jalapeno Peppers–Laurie Colwin’s recipe is a wonderful twist on an old favorite.
Continue reading →

Posted in Side Dish, Vegetables | Tagged creamed spinach, creamed spinach with jalapeno peppers, jalapenos, spinach | 2 Comments