Category Archives: RECIPES

Nut Tort, Rhubarb Compote and Whipped Cream

Posted on May 27, 2011 by Susan

Nut Tort, Rhubarb Compote and Whipped Cream, sweet and tart, crunchy and creamy. Continue reading →

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Spring Vegetable Sauté

Posted on May 13, 2011 by Susan

Spring Vegetable Saute, a clean and green combination for a springtime meal. Continue reading →

Posted in Side Dish, Vegetables | Tagged , , , , , , , | 7 Comments

Pecan Pie Muffins

Posted on May 5, 2011 by Susan

Pecan Pie Muffins taste just like the pie–in bite size form perfect with a good cup of coffee or tea. Continue reading →

Posted in Bread, Breakfast | Tagged , , | 4 Comments

Aunt Wendy’s Shrimp ‘n Grits Casserole

Posted on May 3, 2011 by Susan

Aunt Wendy’s Shrimp ‘n Grits Casserole, a Southern classic that is the perfect centerpiece of your next breakfast, brunch, lunch or dinner. Continue reading →

Posted in Breakfast, Casseroles, Main Course, Seafood | Tagged , , | 16 Comments

Prosciutto Wrapped Fish with Garlicky Spinach

Posted on April 28, 2011 by Susan

Prosciutto Wrapped Fish with Garlicky Spinach–a light and very satisfying combination that takes just minutes to make. Continue reading →

Posted in Fish | Tagged , , , | 7 Comments

Tres Leches Cake

Posted on April 23, 2011 by Susan

Tres Leches Cake–a wonderful combination of textures–moist cake, fluffy topping, and a pool of creamy sauce–exceptional. Continue reading →

Posted in Dessert | Tagged , , , , | 5 Comments