Author Archives: Susan
Smoked Oyster Spread
Smoked Oyster Spread–a great addition to a Mardi Gras buffet. Continue reading
Posted in Appetizer, Snack
Tagged Mardi Gras dip, oyster dip, oysters, smoked oyster dip, smoked oysters
8 Comments
Creamed Spinach with Jalapeno Peppers
Creamed Spinach with Jalapeno Peppers–Laurie Colwin’s recipe is a wonderful twist on an old favorite.
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Posted in Side Dish, Vegetables
Tagged creamed spinach, creamed spinach with jalapeno peppers, jalapenos, spinach
2 Comments
Chocolate Mousse
Chocolate Mousse, silky, creamy and rich–elegant comfort food.
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Brussels Sprouts with Crisp Pancetta
Brussels Sprouts with Crisp Pancetta, the perfect winter side dish. Continue reading
Posted in Side Dish, Vegetables
Tagged brussels sprouts, brussels sprouts with pancetta, Vegetable
2 Comments
Game Day BLT Dip
BLT Dip–Celery takes the place of lettuce in this turn on classic BLT
flavors.
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Roasted Smashed Potatoes
Roasted Smashed Potatoes–on their own as a game day appetizer, or with a steak as a side dish–different and delicious!
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Posted in Appetizer, Side Dish, Vegetables
Tagged potatoes, roasted potatoes, roasted smashed potatoes
2 Comments



